Layered Untossed Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 head iceberg lettuce1 cup chopped green bell pepper1 cup chopped red onion1 cup chopped celery1 can sliced waterchestnuts1 10 oz. bag frozen peas1 jar dried beef2 cups miracle whip1 tsp garlic powder1/4 cup romano or parm cheese4 hard boiled eggs sliced4-5 slices bacon cooked and crumbled
Directions
Layer ingredients in order written
cover and let sit in refrig for 24 hours
enjoy!!

Number of Servings: 6

Recipe submitted by SparkPeople user TJSHIRLEY021403.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 396.3
  • Total Fat: 23.5 g
  • Cholesterol: 189.2 mg
  • Sodium: 1,456.5 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 4.6 g
  • Protein: 20.0 g

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