Capresse Focaccia Bread on the Grill

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
20 Basil Leaves - Sliced and chopped1 cup of cherry tomatoes - diced in half9 Mozzarella Balls - sliced in half2 tbsp of Balsamic Vingarette1 15 oz Focaccia (Or you can use your favorite bread
Directions
Add all the ingredients, but not the bread together in a baggie or bowl and marinate for 30 minutes, but no longer then 2 hours.

Slice your bread into 8 pieces and then top the Focaccia bread with your ingredients and bake or grill until the cheese is melted!

Enjoy!!

Serving Size: 8 nice size pieces.

Number of Servings: 8

Recipe submitted by SparkPeople user SHELBSYD.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 149.2
  • Total Fat: 3.8 g
  • Cholesterol: 10.6 mg
  • Sodium: 309.9 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.4 g

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