PBMP - Peanut Butter, Mayo and Pickle Sandwich

Name: PBMP - Peanut Butter, Mayo and Pickle Sandwich Recipe
Yield: 1
Ingredients: 2 slices 100% Whole Wheat bread; 2 tbsp crunchy or creamy peanut butter; 1 tbsp Mayo with Olive Oil; 6 or so Dill or sweet pickle slices

Number of Servings: 1

Ingredients

2 slices 100% Whole Wheat bread2 tbsp crunchy or creamy peanut butter1 tbsp Mayo with Olive Oil6 or so Dill or sweet pickle slices

Directions

1. Spread peanut butter on one slice of bread and the mayo on the other slice.
2. Arrange pickle slices over the mayo.
3. Place the slices together and enjoy.

Serving Size: Makes one sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user CHUCKLES0719.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 440.5
Total Fat: 22.1 g
Cholesterol: 5.0 mg
Sodium: 1,167.3 mg
Total Carbs: 50.5 g
Dietary Fiber: 15.0 g
Protein: 15.9 g

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