Turkey Chili
- Number of Servings: 10
Ingredients
Directions
1 can diced tomatoes2 cans of beans (like 1 can of Chili Beans and 1 can of Kidney Beans)1 pound ground turkey3 tbsp Chili Powder (or to taste)1/2 cup water
This soup is a soup in progress. I made it up from an old recipe that I didn't care for. I'd use lower fat ground turkey, and more seasoning to taste less tomato like. It's in progress though.
Makes approximately 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user PHEDGE.
Makes approximately 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user PHEDGE.
Nutritional Info Amount Per Serving
- Calories: 272.1
- Total Fat: 8.1 g
- Cholesterol: 42.0 mg
- Sodium: 882.7 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 8.2 g
- Protein: 17.3 g
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