turkey mini-meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Ground turkey, 16 oz Egg substitute, liquid 0.5 cupBread crumbs, dry, grated, plain, .5 cup Onions,1 medium chopped (2-1/2" dia) Sage, ground, 2 tbspPepper, black, 2 tbsp Worchestershire Sauce, 2 tspHeinz Tomato Katchup, 6 tbsp
Mix together everything but ketchup. Divide into 12 muffin cups. Top with ketchup. Bake at 350 for 30 minutes.
Serving Size: makes 12 mini meatloaves
Number of Servings: 12
Recipe submitted by SparkPeople user JAHEMBREE.
Serving Size: makes 12 mini meatloaves
Number of Servings: 12
Recipe submitted by SparkPeople user JAHEMBREE.
Nutritional Info Amount Per Serving
- Calories: 91.6
- Total Fat: 3.0 g
- Cholesterol: 27.3 mg
- Sodium: 190.5 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.6 g
- Protein: 9.3 g
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