Taco Soup

Name: Taco Soup Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10
Ingredients: 4 c. low sodium chicken stock; 1 can diced tomatoes; 1 can black beans; 1 can refried beans; 1 can vegetarian baked beans; 1 pkg taco seasoning

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 10

Ingredients

4 c. low sodium chicken stock1 can diced tomatoes1 can black beans1 can refried beans 1 can vegetarian baked beans1 pkg taco seasoning

Directions

Put together in saucepan, heat and serve with grated cheddar, fresh chopped cilantro and sour cream.

Serving Size: makes 10, 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user IMPRECIOUS1.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 164.5
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 848.0 mg
Total Carbs: 30.3 g
Dietary Fiber: 7.0 g
Protein: 9.7 g

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