Honey Chicken Stir Fry with Brown Rice

  • Number of Servings: 3
Ingredients
12 ounces of Chicken Breast - boneless skinless1 bag of stir fry veggies - 15 ozGarlic - 2 cloves 1.5 T of Honey1 T of Soy Sauce lite1 teaspoon Olive OilSalt and Pepper to taste
Directions


Serving Size: makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user KASN1672.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 315.7
  • Total Fat: 3.7 g
  • Cholesterol: 55.0 mg
  • Sodium: 452.2 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 5.1 g
  • Protein: 31.0 g

Member Reviews