Bread machine white bread

Name: Bread machine white bread Recipe
Prep time: 5 min
Cook time: 180 min
Total time: 185 min
Yield: 28
Ingredients: 1 cup warm water (110 degrees f/45 degree c); 3T. white sugar; 1 1/2 t. salt; 3T. olive oil; 3 cup bread flour (or regular flour); 2 1/4 t. active dry yeast

Minutes to Prepare: 5
Minutes to Cook: 180

Number of Servings: 28

Ingredients

1 cup warm water (110 degrees f/45 degree c)3T. white sugar1 1/2 t. salt3T. olive oil3 cup bread flour (or regular flour)2 1/4 t. active dry yeast

Directions

Place water, sugar, salt, oil, flour and yeast into pan of bread machine.
Bake on white bread setting. Cool on wire racks before slicing.

(I've added garlic and parmesan; cheddar cheese;)

Serving Size:�10 slices

Servings Per Recipe: 28

Nutritional Info Amount Per Serving

Calories: 67.5
Total Fat: 1.6 g
Cholesterol: 0.0 mg
Sodium: 125.0 mg
Total Carbs: 11.7 g
Dietary Fiber: 0.4 g
Protein: 1.5 g

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