Spicy Black Beans
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 12oz can black beans, undrained1/4 tsp dried crushed red pepper1/2 tsp salt
Pour beans into a medium sauce pan, on medium low heat. Season with crushed red pepper and salt. Simmer for 5 minutes.
Serve over rice as a side dish for lime chicken.
Serving Size: makes 4-1/3 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user JUSTDUCKY66.
Serve over rice as a side dish for lime chicken.
Serving Size: makes 4-1/3 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user JUSTDUCKY66.
Nutritional Info Amount Per Serving
- Calories: 85.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 291.4 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 5.6 g
- Protein: 5.7 g
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