Erika's Chicken & Mushroom Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1lb boneless skinless chicken breast.5 lb package of bacon1 large can cream of mushroom soup1 c milk.5 cup shredded cheesesalt and pepper to taste
Brown bacon, slice mushrooms, cut chicken into 4ths mix soup with milk add all to pan cover and bake 30 mins at 350% salt and pepper to taste uncover sprinkle cheese on top cook uncovered for another 10-15 mins.
Serve with hot white rice.
Serving Size: 1 8x11 casserole dish
Number of Servings: 6
Recipe submitted by SparkPeople user BELIVEAU2006.
Serve with hot white rice.
Serving Size: 1 8x11 casserole dish
Number of Servings: 6
Recipe submitted by SparkPeople user BELIVEAU2006.
Nutritional Info Amount Per Serving
- Calories: 245.4
- Total Fat: 17.0 g
- Cholesterol: 29.7 mg
- Sodium: 1,082.5 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 0.1 g
- Protein: 12.3 g
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