ham rice casserole

  • Number of Servings: 6
Ingredients
2c diced ham4 cups rice cooked1 can cream chicken soup1/2 cup milk1T butter/margarine etc2 cups cheddar cheese
Directions
cook rice as directed on package.
Add all incredients except butter to pot and mix well.
Add butter to finish sauce off while heating thru the remaining ingredents and melting cheese.
optional instead of heating in pot add to a baking dish and back in oven until bubbly.

Serving Size: 1 cup serving size

Number of Servings: 6

Recipe submitted by SparkPeople user ALIKATIA_.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 460.3
  • Total Fat: 22.0 g
  • Cholesterol: 70.9 mg
  • Sodium: 1,188.8 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 22.1 g

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