Easy Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 bone-in chicken breastsOnionMayonnaise salt and pepper
Cook 3 bone-in chicken breasts in any fashion, slow cooker, roast, grill, etc. Remove skin and bones. Shred or chop the breast meat. Chop onion (any kind you prefer), about 1/2 cup or so. Stir in 1 cup of mayonnaise and add salt and pepper to taste. Use to make sandwiches, on crackers, or in green salad.
Serving Size: About 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KELLI16.
Serving Size: About 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KELLI16.
Nutritional Info Amount Per Serving
- Calories: 281.0
- Total Fat: 21.1 g
- Cholesterol: 58.9 mg
- Sodium: 197.7 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.2 g
- Protein: 20.8 g
Member Reviews