buffalo shrimp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
* Shrimp, raw, 100 large * Hot Pepper Sauce, 1 cup * Salt, 2 tsp * Garlic, 2 tsp * Cider Vinegar, 1 tbsp
Clean and devein shrimp leave tails on if you like. Mix sauce and spices together place in large ziplock bag. Marinate the shrimp in this mixture for 2-3hours. broil shrimp 3 inches from source til shrimp are pink turn and do other side add more sauce if you like. Serve with a lowfat ranch dressing for dipping if you like
Number of Servings: 4
Recipe submitted by SparkPeople user LAUREY1.
Number of Servings: 4
Recipe submitted by SparkPeople user LAUREY1.
Nutritional Info Amount Per Serving
- Calories: 195.9
- Total Fat: 3.3 g
- Cholesterol: 266.0 mg
- Sodium: 3,285.3 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.2 g
- Protein: 36.0 g
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