Pudgie Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
This particular one is cherry, but any pie filling could be used.
Directions
Hold over flame for a few mins on each side to brown.

Serving Size: Makes 1 pie

Number of Servings: 1

Recipe submitted by SparkPeople user MELINDAS1987.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 269.5
  • Total Fat: 10.6 g
  • Cholesterol: 21.5 mg
  • Sodium: 390.1 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 5.8 g

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