apple orchard chicken salad, lowfat

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
168 grams of red seedless grapes, chopped119 grams of finely diced apple.5 cp. Duke's low fat mayo1 medium stalk of celery finely diced1-2 tsp. curry, to satisfy your taste canned white meat chicken, 7 oz., break up with fork
Directions
Mix all ingredients together and store in lidded container.


Serving Size: I weighed out total after completion and divided by 4

Number of Servings: 4

Recipe submitted by SparkPeople user SWEESIN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 190.7
  • Total Fat: 11.4 g
  • Cholesterol: 59.4 mg
  • Sodium: 466.3 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 11.9 g

Member Reviews
  • GRAMMAJOYCETO12
    Sounds yummy, although I'd probably skip the curry. Could you add approximate measurements using cups for the apples and grapes? I'll be adding this to my gluten free collections. thanks. - 6/11/11

    Reply from SWEESIN (6/11/11)
    Is about 3/4 cup diced apple and about 1.25 cups grapes