Southwestern Black Bean Salad (Gina's)

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 15.5 oz can black beans, rinsed and drained 9 oz frozen corn, thawed 1 tomato, chopped 1 small hass avocado, diced 1/4 cup red onion, chopped 1 scallion, chopped 1 lime, juice of 3 tbsp extra virgin olive oil 1 tbsp cilantro salt and fresh pepper
Directions
Chop everything and combine. Add lime juice and olive oil. Marinate for 30 minutes. Add rotissere chicken on the side.

Serving Size: .5 cup

Number of Servings: 24

Recipe submitted by SparkPeople user SCOOK9187.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 109.0
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 32.5 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 3.4 g

Member Reviews
  • CD12360762
    very very good - 5/5/12