pumpkin pie filling
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 eggs14 ounces pumpkin1/4 cup evap. milk3/4 cup sugar1 TB flour1/2 tsp vanilla1/4 tsp cinnamon1/4 teaspoon nutmeg1/8 tsp all spice
mix ingredients together. pour into pastry-lined pie plate. bake 375 degrees for 45+ min until knife inserted near the center comes our clean
Number of Servings: 8
Recipe submitted by SparkPeople user K13KUNZ.
Number of Servings: 8
Recipe submitted by SparkPeople user K13KUNZ.
Nutritional Info Amount Per Serving
- Calories: 118.0
- Total Fat: 1.9 g
- Cholesterol: 55.3 mg
- Sodium: 150.9 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 0.6 g
- Protein: 2.6 g
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