Avocado/Mango salsa

Name: Avocado/Mango salsa Recipe
Yield: 5
Ingredients: Avocado; Mango; Tomato; Jalepeno pepper; Cilantro; Lime (juice of)

Number of Servings: 5

Ingredients

AvocadoMangoTomatoJalepeno pepperCilantroLime (juice of)

Directions

Chop all ingrediets to bite size pieces, use the pepper according to how spicy you want it, adjust the lime according to how you like it, let it sit in the fridge for a 30 minutes or so.

Serving Size: 5 1/2 c. servings

Number of Servings: 5

Recipe submitted by SparkPeople user LINDSEYBLAW.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 89.5
Total Fat: 5.5 g
Cholesterol: 0.0 mg
Sodium: 6.0 mg
Total Carbs: 11.1 g
Dietary Fiber: 3.4 g
Protein: 1.2 g

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