Raw Peach Sorbet

(5)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
4 large peaches1/2 cup water1 Tbsp agave or raw honey1 Tbsp fresh squeezed lemon juice
Directions
Blend all ingredients until smooth. If using frozen peaches, enjoy right away. Or, if using fresh peaches, chill the mixture in the freezer for 1-2 hours.

Serving Size: 2

Number of Servings: 1

Recipe submitted by SparkPeople user TRAVELNISTA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 207.9
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 10.7 g
  • Protein: 3.6 g

Member Reviews
  • ROSSYFLOSSY
    Refreshing treat. - 5/28/21
  • ZRIE014
    tasty - 10/3/19
  • ARTJAC
    NICE - 9/1/19
  • RO2BENT
    Yummm - 7/19/19
  • PICKIE98
    yummy. - 6/11/19
  • TWEETYKC00
    So good, love this - 3/11/19
  • NELLJONES
    Be sure to use soft, ripe peaches. - 8/25/18
  • PATRICIAANN46
    Delicious............ - 1/11/18
  • RAPUNZEL53
    Will try. - 1/11/18
  • DEE107
    looks good - 11/8/17
  • MUSICNUT
    So tasty! - 8/28/17
  • LITTLEMINX57
    Had some really ripe peaches on the counter and they begged me to make this recipe. It is so good I couldn't wait to till it was frozen. I ate half of it after blended and put the rest in the freezer. - 6/13/11