chicken posole verde1

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Add all veggies to blender and puree with 1 c. Broth. Sauternes in skillet until dark green. Add all ingredients to crock pot season with oregano salt pepper and cumin. Cook for 6 hours.
Directions
Crock pot

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SALCORN1102.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 220.5
  • Total Fat: 3.0 g
  • Cholesterol: 49.7 mg
  • Sodium: 1,404.3 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 5.5 g
  • Protein: 21.9 g

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