Chili - Beef & Turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 lb ground beef cooked and drained1 lb ground turkey cooked and drainedChili seasoning mix1 large onion1 can sweet yellow corn1 can red kidney beans1 cup chopped Bell Peppers1 large can crushed tomatoes
sautee onion and chopped peppers.
Add hamburger, turkey, and crushed tomatoes.
Stir in chili mix.
Heat until desired thickness. (Normally about 15 minutes).
Flour may be added to thicken if necessary.
Five minutes before removing from heat add corn and kidney beans. Stir throughly.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user DUKELETO.
Add hamburger, turkey, and crushed tomatoes.
Stir in chili mix.
Heat until desired thickness. (Normally about 15 minutes).
Flour may be added to thicken if necessary.
Five minutes before removing from heat add corn and kidney beans. Stir throughly.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user DUKELETO.
Nutritional Info Amount Per Serving
- Calories: 407.5
- Total Fat: 15.0 g
- Cholesterol: 98.0 mg
- Sodium: 941.4 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 9.5 g
- Protein: 36.3 g
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