Mom's Tuna Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Tuna, Canned in Water, 5 oz, Well DrainedOnions, raw, 4 tbsp chopped Garlic, 1 clove, mincedCelery, raw, 1 stalk, large (11"-12" long) , dicedCider Vinegar, 2 tbsp Kraft Mayo Light Mayonnaise (Mayo), 3 tbsp
Mix together ingredients and serve
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CJYOUCANDOIT.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CJYOUCANDOIT.
Nutritional Info Amount Per Serving
- Calories: 174.4
- Total Fat: 8.1 g
- Cholesterol: 29.1 mg
- Sodium: 447.7 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.0 g
- Protein: 18.8 g
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