greek quinoa salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
one cucumbertwo tomatoes10 kalamata black olives1/2 cup quinoa1 oz reduced fat fetadressing: 1/2 oz of each olive oil and balsmic vinegaradd italian dried herbs to taste
Directions
cook quinoa according to instructions
let cool
toss with the rest and the dressing

Serving Size: makes 2 large servings

Number of Servings: 1

Recipe submitted by SparkPeople user TISHREE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 665.5
  • Total Fat: 29.6 g
  • Cholesterol: 10.0 mg
  • Sodium: 1,159.4 mg
  • Total Carbs: 82.7 g
  • Dietary Fiber: 11.8 g
  • Protein: 21.9 g

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