Enzo Italian Dip

Name: Enzo Italian Dip Recipe
Yield: 1
Ingredients: 1/2 lb roast beef 2 oz mozarella cheese 2 large cuts of italian bread au jus and a side of fries.

Number of Servings: 1

Ingredients

1/2 lb roast beef, 2 oz mozarella cheese, 2 large cuts of italian bread, au jus, and a side of fries.

Directions

Serving Size: 1 entire meal

Number of Servings: 1

Recipe submitted by SparkPeople user CHIAKRI.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 840.7
Total Fat: 28.1 g
Cholesterol: 150.0 mg
Sodium: 1,285.6 mg
Total Carbs: 67.2 g
Dietary Fiber: 4.8 g
Protein: 81.3 g

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