My stuffed mushrooms
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 22
Ingredients
Mushrooms, fresh, 22 medium Cheddar Cheese, 1 oz Mozzarella Cheese, part skim milk, 2 oz Yogurt, plain, low fat, .25 container (4 oz) Garlic, 1 tsp Salt, 1 dash Pepper, black, 1 dash
Pull out stem of the mushroom and chop it up.
Put the mushroom head on a greased cookie sheet.
Pre heat the oven to 350.
Chop the cheese
chop the garlic
mix all ingredients together.
Stuff the mushrooms with the mixture
put in oven for 10-15 min or until juices start to run form the bottom of the mushrooms.
Serving Size: makes 22 mushrooms
Number of Servings: 22
Recipe submitted by SparkPeople user JESTICJADE.
Put the mushroom head on a greased cookie sheet.
Pre heat the oven to 350.
Chop the cheese
chop the garlic
mix all ingredients together.
Stuff the mushrooms with the mixture
put in oven for 10-15 min or until juices start to run form the bottom of the mushrooms.
Serving Size: makes 22 mushrooms
Number of Servings: 22
Recipe submitted by SparkPeople user JESTICJADE.
Nutritional Info Amount Per Serving
- Calories: 0.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
Member Reviews