Simple white cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Flour,sugar,milk,salt,butter,eggs,baking powder,Vanilla essence
Directions
Can add 50g ground nuts and reduce quantity of flour accordingly( Not suitable for children with milk ,nut or egg allergy)makes 12 2 inch pieces

Number of Servings: 1

Recipe submitted by SparkPeople user JAYASREE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,120.7
  • Total Fat: 62.6 g
  • Cholesterol: 2,102.1 mg
  • Sodium: 1,393.3 mg
  • Total Carbs: 309.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 77.8 g

Member Reviews
  • JOHNMARTINMILES
    Awright! - 6/3/20
  • STORMI413
    where's all the ingredients amounts and the directions are not finished either
    - 2/14/11