Chicken Alfredo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Cream Cheese, 2 oz Heavy Whipping Cream, 8 fl oz Butter, salted, 2 tbsp Parmesan Cheese, grated, 2 cup Garlic powder, 2 tbsp *Healthy Harvest Pasta, Rotini, 10 oz Chicken Breast, no skin, 1 unit (yield from 1 lb ready-to-cook )
Cook chicken how you want it prepared. In Saucepan bring whipping cream, cream cheese, and butter to a boil and melt cream cheese. Add the Parmesan cheese and garlic and stir until blended. Lower the heat to a simmer and stir regularly. The longer it simmers (at least 20mins) the better it taste.
Serving Size: Makes 8 1cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MBJOHNSON26.
Serving Size: Makes 8 1cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MBJOHNSON26.
Nutritional Info Amount Per Serving
- Calories: 396.5
- Total Fat: 24.6 g
- Cholesterol: 81.2 mg
- Sodium: 524.9 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 4.0 g
- Protein: 17.7 g
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