Beef Fajita Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
4 oz john soules beef for fajitas - cooked1/2 cup of canned corn1/4 cup chopped/sliced red bell1 cup chopped/sliced zuchinni (sliced is more like a pasta)1/4 cup salsa1 oz mozarella cheese.5 tbsp sour cream (reduced)
chop the 4 oz of meat and cook - helps with cooking time
mix and cook through corn, peppers and zuchinni till tender
mix all together add salsa - stir
top with cheese and sour cream.
enjoy...
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Serving Size: one serving
Number of Servings: 1
Recipe submitted by SparkPeople user TPEACE1979.
mix and cook through corn, peppers and zuchinni till tender
mix all together add salsa - stir
top with cheese and sour cream.
enjoy...
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Serving Size: one serving
Number of Servings: 1
Recipe submitted by SparkPeople user TPEACE1979.
Nutritional Info Amount Per Serving
- Calories: 371.0
- Total Fat: 13.5 g
- Cholesterol: 69.4 mg
- Sodium: 1,215.4 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 10.5 g
- Protein: 32.3 g
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