Ratatouie

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 tbs extra virgin olive oil1 zucchini1 summer squash1 tomato1 onion2 cloves garlic
Directions


Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user MARZYBFAITH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 98.6
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.4 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.6 g

Member Reviews
  • CD12684539
    great-will make again!!! - 8/22/12
  • PAMTASTIK
    I love this and so easy to make. Although, I use canola oil. Thanks! - 7/25/11