Homemade Chicken Rice Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
chicken
Directions
Cook

Serving Size: 10 1.5 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user ROBERTRAY.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 192.8
  • Total Fat: 1.5 g
  • Cholesterol: 27.4 mg
  • Sodium: 414.2 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 16.2 g

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