BB pumpkin pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1-15oz pumpkin1-14oz f/f sweetened condensed milk8 white1tsp cinnamon1/2 tsp ginger1/2 tsp nutmeg
Directions
combine all ingredients pour into custards
bake in water bath at 350 for 30-40 min.

Number of Servings: 8

Recipe submitted by SparkPeople user WACHTER1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 88.6
  • Total Fat: 0.5 g
  • Cholesterol: 2.2 mg
  • Sodium: 68.4 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.0 g

Member Reviews
  • JOHNMARTINMILES
    Most excellent! - 1/22/21
  • ESPRESSOGIRL68
    I am assuming that 8 White means 8 egg whites...you might want to update that however. - 11/17/08