Crockpot Steel Cut Oats with Brown Sugar

(3)
  • Number of Servings: 8
Ingredients
1 cup steel cut or regular oats (NOT Quick Oats!)4 cups water1/2 cup milk1/4 cup brown sugar1 TBS butter1/2 tsp vanilla extract1 tsp cinnamon
Directions
Combine all in crockpot and cook on low for 8hrs.

Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JEREMYEE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 236.8
  • Total Fat: 5.3 g
  • Cholesterol: 4.4 mg
  • Sodium: 46.1 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 6.0 g

Member Reviews
  • MAGSTER1121
    Loved this!! - 6/10/15
  • MCKENZIE_01
    This was exactly what I was looking for! I used a crockpot liner and turned mine into a double boiler and it worked with no problems. Thanks! - 7/20/12
  • BECKALULE
    I left mine on overnight for 8 hours and in the morning it was burnt all around the edges. Maybe less time? - 9/25/11

    Reply from JEREMYEE (9/28/11)
    Yeah, it did that for me as well. Less time would probably help but not sure if it would cook all of the way. You almost need to stir it occasionally but hard to do if you are doing it overnight. It isn't too bad cooking it on the stove...only takes 20-30 minutes.