Warm Pasta Salad
- Number of Servings: 6
Ingredients
1/4 cup chopped raw onion1/4 cup chopped green pepper1/4 chopped red bell pepper2 tbsp extra virgin olive oil8 oz uncooked pasta2 tbsp italian seasoning1 tbsp balsamic vineger
Cook pasta as directed
suate vegtables in olive oil, for 3-5 min and suated vegtabels, italian seasoning, and balsamic vineger to pasta mix and serve.
this can be eaten cold as well
Serving Size: 6 one cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DENNIS2112.
suate vegtables in olive oil, for 3-5 min and suated vegtabels, italian seasoning, and balsamic vineger to pasta mix and serve.
this can be eaten cold as well
Serving Size: 6 one cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DENNIS2112.
Nutritional Info Amount Per Serving
- Calories: 193.0
- Total Fat: 6.8 g
- Cholesterol: 0.4 mg
- Sodium: 19.6 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 0.3 g
- Protein: 6.8 g