Quinoa Tabbouleh Salad

  • Number of Servings: 8
Ingredients
1.5 cups dry quinoa1 cup chopped parsley1/2 cup chopped cilantro1/2 cup lemon juice1/2 tsp cumin1 Tbsp olive oil1 tsp salt
Directions
cook quinoa according to package instructions. cool then combine with remaining ingredients


Serving Size: 3/4 cup

Number of Servings: 8

Recipe submitted by SparkPeople user AUBSCOFFEEMAMA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 150.5
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.1 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.8 g

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