Top Round Pork Roast Slow Cooker
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3.5 lb Top Round Pork Roast8 Small Carrots, cut into 1/2 inch pieces8 Medium Potatoes, cubed1 Medium Onion, chopped1 tsp Salt1 tsp Pepper1 Tbsp Garlic Powder 1 tsp Cumin, ground1/2 Cup Water
1. In slow cooker, layer carrots, potatoes, and onions. Add water.
2. Sprinkle and rub Roast with salt, pepper, garlic powder, and cumin. Put in slow cooker on top of vegetables.
3. Turn slow cooker to high heat and cook for 4 hours.
Serving Size: 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user CLENAMOND.
2. Sprinkle and rub Roast with salt, pepper, garlic powder, and cumin. Put in slow cooker on top of vegetables.
3. Turn slow cooker to high heat and cook for 4 hours.
Serving Size: 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user CLENAMOND.
Nutritional Info Amount Per Serving
- Calories: 561.8
- Total Fat: 21.9 g
- Cholesterol: 115.1 mg
- Sodium: 424.4 mg
- Total Carbs: 44.2 g
- Dietary Fiber: 6.5 g
- Protein: 45.7 g
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