Balsamic Vinaigrette

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 TBSP Olive Oil1 TBSP Balsamic Vinegar1/4 TSP Dijon Mustard1/8 TSP Onion Powder
Directions

Serving Size: 1-2 servings

Number of Servings: 1

Recipe submitted by SparkPeople user STACIEK520.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 132.8
  • Total Fat: 13.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.1 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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