Buttermilk Waffles

Name: Buttermilk Waffles Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: 1 3/4 cups all-purpose flour; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 5 Tbsp. buttermilk powder; 2 eggs separated; 1/2 cup salad oil; 1 1/4 cup water

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 6

Ingredients

1 3/4 cups all-purpose flour2 tsp. baking powder1/2 tsp. baking soda1/2 tsp. salt5 Tbsp. buttermilk powder2 eggs, separated1/2 cup salad oil1 1/4 cup water

Directions

Mix together dry ingredients. Thoroughly mix egg yolks, oil, and water. Blend with dry ingredients. Stiffly beat egg whites. Fold into batter. Bake on a preheated waffle iron.

Serving Size: Makes 6 5x10-inch waffles (using 1 cup of batter)

Number of Servings: 6

Recipe submitted by SparkPeople user S3XYDIVASMOM.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 334.1
Total Fat: 20.2 g
Cholesterol: 62.5 mg
Sodium: 222.6 mg
Total Carbs: 31.0 g
Dietary Fiber: 1.0 g
Protein: 6.9 g

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