Vegan Soup
- Number of Servings: 5
Ingredients
5 medium potatoes1 leek1 onion5 carrots2 white mushrooms1 stalk of celeryred, orange and yellow pepperolive oilsalt, pepperΔιαβάστε περισότερο: Χορτόσουπα νηστίσημη, υγιεινή και νόστιμη https://www.sintagespareas.gr/sintages/xortosoupa-nistisimi-igieini-kai-nostimi.html#ixzz1QyobqJ00
1.Chop all the veggies, apart from 2 potatoes and boil in plenty of water.
2.When ready, remove from the pot the 2 unchopped potatoes together with one scoop of broth and put it in the blender.
3. If you want, add the onion too.
4.Put them back in the pot and let it come to a boil.
5.READY!:)
Serving Size: makes 4-5 1 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user COSMICWATCHER.
2.When ready, remove from the pot the 2 unchopped potatoes together with one scoop of broth and put it in the blender.
3. If you want, add the onion too.
4.Put them back in the pot and let it come to a boil.
5.READY!:)
Serving Size: makes 4-5 1 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user COSMICWATCHER.
Nutritional Info Amount Per Serving
- Calories: 257.6
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 792.0 mg
- Total Carbs: 50.4 g
- Dietary Fiber: 7.1 g
- Protein: 6.6 g
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