Veggie Stir Fry

  • Number of Servings: 6
Ingredients
Sweet peppersOnionfrozen peasFrozen Broccolifrozen Tuscan Style VeggiesSesame OilRice vinegarSoy Sauce
Directions

Serving Size: Makes 6 1.5-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user NAHNAH618.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 100.4
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 733.0 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 5.2 g

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