Homemade pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2/3 cup flour1 tsp baking powder1 Tbsp sugar1 egg1/4 tsp salt1/2 cup milk2 Tbsp oil
Directions


Serving Size: Makes 4 medium pancakes

Number of Servings: 4

Recipe submitted by SparkPeople user JLWOOTTON.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 166.8
  • Total Fat: 7.1 g
  • Cholesterol: 0.6 mg
  • Sodium: 311.1 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.7 g

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