Rustic Strawberry Rhubarb Crisp

  • Number of Servings: 4
Ingredients
1/4 cup Oats2 tablespoons White Flour2 tablespoons wheat flour1.5 tablespoons packed brown sugarpinch of salt.5 tablespoon butter1 tablespoon canola oil3 stalks of Rhubarb1 cup sliced Strawberries1/4 cup sugar1 tablespoon cornstarchZest of 1 orange
Directions


Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user FLUFFYDUCKIES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 180.7
  • Total Fat: 5.5 g
  • Cholesterol: 3.8 mg
  • Sodium: 14.7 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.1 g

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