low-fat avocado spread

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
-one ripe avocado-8 tablespoons (half a cup) fat free sour cream
Directions
peel and seed the avocado. puree the avocado and sour cream in a food processor until smooth.

Serving Size: makes about 10 heaping tablespoons

Number of Servings: 10

Recipe submitted by SparkPeople user JUST-1-DAY.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 46.5
  • Total Fat: 3.1 g
  • Cholesterol: 2.0 mg
  • Sodium: 20.6 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.1 g

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