Banana Nilla Pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 small boxes or 1 large box of banana cream pudding mix3 cups of milk7 oz or about 1/2 box Vanilla Wafers8 oz (1 tubs) Cool Whip
Directions
Line the bottom of a pie plate with Vanilla Wafers, layer on bananas. Prepare pudding as for pie and pour over top of wafers and bananas. Put in refrigerator. After pudding is set spread entire tub of Cool Whip on top and arrange some Vanilla Wafers and banana slices on top of Cool Whip.

Serving Size: makes about 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CCONKLIN89.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 355.1
  • Total Fat: 13.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 298.3 mg
  • Total Carbs: 51.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.0 g

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