Easy Beef Dinners-Chili 3-Ways (391 cal)

  • Number of Servings: 12
Ingredients
1 lb ground beef, extra lean1 pkg Gold Star chili seasoning mix4 oz tomato paste6 c water16 oz pkg thin spaghetti (cooked according to package directions)4 cups shredded cheddar cheese
Directions
Stir ground beef, water, tomato paste, and spice packet and bring to boil. Cover pot and boil 3 minutes. Uncover pot, reduce heat to medium, and continue to boil until desired thickness (approx. 25-35 minutes).

Makes 12 servings.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 390.6
  • Total Fat: 18.8 g
  • Cholesterol: 39.9 mg
  • Sodium: 653.8 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 22.9 g

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