Cucumber Tomato Salad

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

Cucumber (peeled), 1 medium *1 medium tomatoe, 1 serving Garlic, 1 tsp *Cheese Head Mozzarella Stick, 1 serving Basil, 4 leaves Ken's Steak House, Red Wine Vinegar and Olive Oil Salad Dressing, 2 Tbsp, 2 serving

Directions

Chop cucumber and tomato and mix together with oil refrigerate, enjoy.

Serving Size: 1 serving is a meal

Number of Servings: 1

Recipe submitted by SparkPeople user VFELKER1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 494.8
Total Fat: 46.3 g
Cholesterol: 25.0 mg
Sodium: 774.6 mg
Total Carbs: 7.4 g
Dietary Fiber: 1.5 g
Protein: 8.4 g

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