Chocolate Chip Muffins with Splenda

Name: Chocolate Chip Muffins with Splenda Recipe
Yield: 12
Ingredients: 2 cups Flour; 1 tbsp Baking Powder; 1/2 tsp Salt; 1 Egg; 4 tbsp Butter; 1 1/4 cup Fat Free Sour Cream; 1 cup Splenda

Number of Servings: 12

Ingredients

2 cups Flour1 tbsp Baking Powder1/2 tsp Salt1 Egg4 tbsp Butter1 1/4 cup Fat Free Sour Cream1 cup Splenda

Directions

Serving Size: makes 12-16 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user SAD0416.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 243.7
Total Fat: 10.5 g
Cholesterol: 25.8 mg
Sodium: 225.6 mg
Total Carbs: 30.7 g
Dietary Fiber: 0.6 g
Protein: 4.4 g

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