Cheesy Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
6 C Mashed Potatoes6 oz Velveeta Cheese Spread1/4 C Milk
Peel and boil potatoes
Drain potatoes and place in large bowl
Cube 6 oz of Velveeta and add to potatoes
Add about 1/4 C of milk.
Salt and pepper to taste.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DAYFAMILY2.
Drain potatoes and place in large bowl
Cube 6 oz of Velveeta and add to potatoes
Add about 1/4 C of milk.
Salt and pepper to taste.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DAYFAMILY2.
Nutritional Info Amount Per Serving
- Calories: 188.5
- Total Fat: 5.6 g
- Cholesterol: 20.3 mg
- Sodium: 795.9 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 3.2 g
- Protein: 6.7 g
Member Reviews