Emily's fish pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Serving Size: Makes 4 3-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user EMSIEBABY.
White fish salmon cheese saucemashed potato with milk and cheese
Serving Size: Makes 4 3-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user EMSIEBABY.
Nutritional Info Amount Per Serving
- Calories: 487.2
- Total Fat: 13.3 g
- Cholesterol: 59.5 mg
- Sodium: 168.0 mg
- Total Carbs: 63.1 g
- Dietary Fiber: 7.2 g
- Protein: 28.8 g
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