prize winning salsa

Name: prize winning salsa Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Ingredients: 3 medium tomatoes; 2 tomatillos; half a cucumber; 1 avocado; 1/2 red pepper; 1 shallot; 3 scallions; 1/3 cup feta crumbles; juice from 1 lime; 2 tbsp cilantro; 1 tbsp olive oil; 1 tsp siracha

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 6

Ingredients

3 medium tomatoes2 tomatilloshalf a cucumber 1 avocado1/2 red pepper 1 shallot3 scallions1/3 cup feta crumblesjuice from 1 lime2 tbsp cilantro1 tbsp olive oil1 tsp siracha

Directions

dice all ingredients, mix and chill

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BEANTOWNSLOSER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 125.5
Total Fat: 8.9 g
Cholesterol: 7.3 mg
Sodium: 121.7 mg
Total Carbs: 10.8 g
Dietary Fiber: 3.8 g
Protein: 3.1 g

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