potatoe broccoli cheese casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 can of cambells condensed cheddar cheese soup3 large potatoes1/2 bag of frozen broccoli1 small onion1 cup reduced fat sour cream
Directions
Cut onion and potatoes
mix onion, sour cream and soup together
layer in a casserole dish: potatoes then soup mix, broccoli and soup mix ending with soup mix
Bake for 40 min or until tender in a 350* oven

Serving Size: Makes 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user JENNIFERC251.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 127.6
  • Total Fat: 11.9 g
  • Cholesterol: 8.9 mg
  • Sodium: 151.7 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.0 g

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